By collaborating with local brewers, winemakers, producers and artists, Le Cartel focuses on local produce to ensure you have a great time while showcasing the region and its cultural scene.
The establishment is divided into three areas, each with its own atmosphere, offering you a diverse and authentic experience:
- A warm, trendy and relaxed café/bar on the ground floor (with a terrace at the rear)
- A restaurant serving cheese fondues in the vaulted cellars in the basement (with a small stage for entertainment)
- A modular conference room decorated in a ‘recycled’ style and professionally equipped
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Opening hours
Tuesday to Friday: 8:00 am – 2:00 pm / 5:00 pm – 11:00 pm
Saturday: 11:00 am – 2:00 pm / 5:00 pm – 11:00 pm