Main stage
9:00 PM to 10:15 PM

Dive into the fascinating world of mycology with the Atelier Mycologique de martigny!

The mycologists of Martigny will guide you through practical identification and responsible harvesting activities. You will learn to distinguish edible species from potentially dangerous varieties, while discovering the secrets of their culinary and medicinal use. From the forest to the table, we will reveal how to integrate these jewels of nature in your dishes and explore the therapeutic virtues of certain species.

These activities are offered as part of Martigny is in the place!