Cartel - Bar & Fondue

By collaborating with local brewers, winemakers, producers and artists, Le Cartel focuses on local produce to ensure you have a great time while showcasing the region and its cultural scene.

The establishment is divided into three areas, each with its own atmosphere, offering you a diverse and authentic experience:

• A warm, trendy and relaxed café/bar on the ground floor (with a terrace at the rear)
• A restaurant serving cheese fondues in the vaulted cellars in the basement (with a small stage for entertainment)
• A modular conference room decorated in a ‘recycled’ style and professionally equipped